Experience The Pinnacle Of Icelandic Seafood

At Premium of Iceland, we specialize in providing seafood of the highest caliber, with a focus on fresh, flavorful seafood. Our adherence to the purest standards of quality, leveraging Iceland's pristine conditions, sets a new benchmark for excellence. We are dedicated to bringing you the best of the North Atlantic, where every product resonates with the commitment to freshness that sets us apart.

We meticulously craft each product, ensuring unparalleled quality and flavor in every bite. Experience the essence of pristine Arctic waters delivered to your table with every selection.

How Its Done

Precision in Every Piece:  Our Process

Our meticulous process ensures that every piece of seafood meets the highest standards of quality and taste. Our commitment to precision from ocean to plate is unwavering.

Discover the Health Benefits of Smoked Seafood

Uncover the health advantages of Icelandic smoked fish

Nutritional Powerhouse

Unlock the potent benefits of Icelandic smoked mackerel. This fish isn't just delicious. It's packed with nutrients that promote heart health and cognitive function, making it a smart choice for your meals.

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Savor Exquisite Icelandic Smoked Mackerel

Heart Health: Icelandic smoked salmon is rich in omega-3 fatty acids, celebrated for their heart-healthy benefits. They are effective in lowering blood pressure, reducing triglycerides, and minimizing the risk of heart disorders, making them a valuable addition to a health-conscious diet.
Brain Booster: The presence of omega-3s, particularly DHA, also boosts brain function, aiding in improving memory and cognitive functions, which can protect against age-related cognitive decline.
High-Quality Protein: As a protein-rich food, smoked mackerel supports muscle growth, repair, and maintenance, which is essential for overall health and well-being.
Vitamins and Minerals: This fish is a treasure trove of vitamins A and D, as well as minerals like selenium and phosphorus, which support immune function and bone health.
Nutritional Powerhouse

Unlock the powerful health benefits of Icelandic smoked salmon. This delectable fish is not only flavorful but also full of nutrients that support heart and brain health. Its rich profile makes it a wise choice for a well-rounded diet.

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Icelandic Smoked Salmon

Heart Health: Icelandic smoked salmon is rich in omega-3 fatty acids, celebrated for their heart-healthy benefits. They are effective in lowering blood pressure, reducing triglycerides, and minimizing the risk of heart disorders, making them a valuable addition to a health-conscious diet.
Brain Booster: Omega-3s, especially DHA found in smoked salmon, are essential for brain health. They enhance cognitive function and memory, and are associated with a reduced risk of cognitive decline as we age.
High-Quality Protein: Smoked salmon is an excellent source of high-quality protein, vital for muscle maintenance, growth, and repair. It's an integral part of a balanced diet, supporting overall health and wellness.
Vitamins and Minerals: A nutritional gem, smoked salmon provides a wealth of vitamins A and D, as well as minerals like selenium and phosphorus. These nutrients are crucial for maintaining immune function and bone health, among other physiological benefits.
Nutritional Powerhouse

Enjoy the wealth of nutrients in Icelandic smoked haddock, which includes a distinctive boost in B12, vital for nerve health and energy levels. It's a flavorful addition to a health-conscious diet, offering a host of benefits with every bite.

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Icelandic Smoked Haddock

Heart Health: Icelandic smoked haddock is a great source of omega-3 fatty acids, beneficial for heart health. These nutrients are key to reducing blood pressure, lowering triglyceride levels, and diminishing the risk of heart complications.
Cognitive Support: With omega-3 fatty acids, particularly DHA, smoked haddock aids in bolstering brain function. This can lead to improvements in memory and cognitive capabilities, which is particularly beneficial for long-term mental health.
High-Quality Protein: Smoked haddock is a superb provider of high-quality protein, necessary for muscle development, repair, and general health sustenance, playing a vital role in overall physical wellbeing.
Vitamins and Minerals: A bounty of vitamins A and D, as well as essential minerals like selenium and phosphorus, are found in smoked haddock, supporting immune system efficiency and the maintenance of robust bones.
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packaging

Integrating Elegance and Ecology: Premium Packaging Reimagined

Unveiling the Harmony of Tradition and Innovation in Packaging: At Premium of Iceland, we fuse traditional sophistication with modern technology to create packaging that safeguards our product's integrity and echoes the untouched Icelandic nature. Our boxes, designed with eco-conscious materials, are more than mere containers; they encapsulate our dedication to environmental responsibility and our pursuit of perfection in seafood presentation As you engage with our packaging, you're invited to experience the confluence of functionality and environmental artistry. Crafted from sustainable sources, our packaging solutions carry the legacy of the Icelandic wilds, ensuring that the journey from our icy waters to your table is enveloped in quality and care for the planet. It is a holistic approach where luxury meets responsibility, and every package delivered is a step toward a more sustainable, more beautiful world.

Unveiling the Harmony of Tradition and Innovation in Packaging: At Premium of Iceland, we fuse traditional sophistication with modern technology to create packaging that safeguards our product's integrity and echoes the untouched Icelandic nature. Our boxes, designed with eco-conscious materials, are more than mere containers; they encapsulate our dedication to environmental responsibility and our pursuit of perfection in seafood presentation

As you explore our packaging options, you are presented with a choice that balances eco-friendliness with practicality. We encourage our buyers to opt for our environmentally responsible packaging solutions, crafted with materials sourced sustainably to echo the purity of the Icelandic wilds. These options ensure that the journey from our icy waters to your table not only retains quality but also demonstrates care for our planet.
However, understanding the diverse needs of our buyers, we also provide traditional packaging alternatives. We strive to cater to all preferences, offering the flexibility to choose between cutting-edge sustainable packaging and conventional options, both designed to protect the integrity and freshness of our premium seafood. Whichever choice you make, we stand behind it with the assurance of quality and a commitment to customer satisfaction.

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Unparalleled Quality

Dive into unparalleled quality with Premium of Iceland, where each fish is a testament to our rigorous standards and dedication to flavor and texture.

Traceable Origins

From ocean to table, trace the pristine journey of our seafood, guaranteed by our transparent and responsible sourcing.

Innovative Harvest

Embrace our innovative spirit as we pioneer advanced methods to bring you the freshest, most sustainable seafood

Discover Wholesale Advantages with Our Premium Seafood Assortment

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Meet Our Team

Jérémie Sergent
Processing

with more than 20 years of experience in
Boulogne-sur-Mer, the foremost seafood
processing hub of Europe Jérémie is a master of
his trade, passionate about his craft, he checks and
double-checks the work of his team

Gylfi
Founder & CEO

Gylfi has more than 40 years of experience in the seafood industry, Gylfi has practical experience in every area; processing fresh fish, frozen, salted or dried to every specification

Róbert
Operational Manager

our Operational Manager, oversees the seamless execution of our day-to-day operations. With precision and dedication, he ensures that our processes run efficiently, guaranteeing the highest standards of quality and service for our customers.

Fjóla
Finance

meticulously oversees financial operations, ensuring fiscal stability and strategic planning. With her expertise, the company thrives through prudent financial management and investment strategies.

Bergþór
Sales Operations

driving revenue growth and cultivating strong client relationships. His dedication ensures that Premium of Iceland's products reach discerning customers worldwide with unparalleled service and quality.

Juan
Sales


Contact Us

Wholesale

For retail partnerships and store supply, please contact us. We're dedicated to providing your business with the finest Icelandic seafood.

E-mail

For wholesale inquiries and other, please contact us at info@premiumoficeland.is.

Office

Our headquarters is located at Brekkustígur 22-24, Njarðvík, Iceland. Feel free to visit us during our business hours or reach out to us via email for any inquiries or assistance you may need.

Smoked Salmon Supreme Trim ∙ Smoked Salmon Ordinary Trim ∙ Salmon Fillets Vacuum Packed ∙ Salmon Steaks ∙ Sliced Smoked Salmon ∙ Smoked Salmon Pieces ∙ Hot Smoked Salmon Portions ∙ Hot Smoked Salmon Fillets ∙ Hot Smoked Salmon Portions With Pepper ∙ Royale Smoked Salmon ∙ Smoked Salmon Heart ∙ Frozen Salmon Portions Scaled ∙ Salmon Portions ∙ Whole Superior Salmon ∙ sdvdvRedfish Loins Skinless ∙ Redfish Fillets Skinless ∙ Whole Gutted Redfish ∙ Whole Redfish: Head On/Head Off ∙ Redfish Fillets: Skin On/Skinless, Pin-Bone In/Skinless, Boneless ∙ Redfish Loins: Skin On/Skinless ∙ Redfish Tails: sdChar Fillet ∙ Whole Char ∙ Smoked Arctic Char Fillets ∙ Arctic Char Whole: Head On/Head Off ∙ Arctic Char Fillets: Skin On/Skinless, Pin-Bone In/Skinless, Boneless ∙ Arctic Char Loins: Skin On/Skinless ∙ Arctic Char Tails: Skin On/SkinlessOn/Skinless ∙ Redfish Flaps: Skin On/SkinlessTails ∙ Salmon Fillet Tails ∙ Smoked Salmon Portion  sdvsdvsdvCod Babyloins ∙ Cod Loins ∙ Cod Fillets ∙ Cod Fillets Skin On ∙ Cod Fillets Flap sdTrout Fillets ∙ Smoked Trout Fillets ∙ Whole Trout: Head On/Head Off ∙ Trout Fillets: Skin On/Skinless, Pin-Bone In/Skinless, Boneless ∙ Trout Loins: Skin On/Skinless ∙ Trout Tails: Skin On/SkinlessSkinless ∙ Cod Fillets Skinless ∙ Smoked Cod Fillets ∙ Whole Cod: Head On/sdvHaddock Loins Skinless ∙ Haddock Fillets ∙ Haddock Flaps ∙ Smoked Haddock Fillets ∙ Yellow Smoked Haddock Fillets ∙ Mackerel Fillets ∙ Smoked Mackerel ∙ Whole Mackerel: Head On/Head Off ∙ Mackerel Fillets: Skin On/Skinless, Pin-Bone In/Skinless, Boneless ∙ Mackerel Loins: Skin On/Skinless ∙ Mackerel Tails: Skin On/SkinlessSmoked Haddock Fillets ∙ Whole Haddock: Head On/Head Off ∙ Haddock Fillets: Skin On/Skinless, Pin-Bone In/Skinless, Boneless ∙ Haddock Loins: Skin On/Skinless ∙ Haddock Tails: Skin On/Skinless ∙ Haddock Flaps: Skin On/Skinless ∙ Haddock Whole ∙ Haddock Fillets: Skinless, Boneless/Skin On, J-Cut, De-Scaled/Skin On, Pin-Bone In ∙ Haddock Loins: Skin On, De-ScaledOff ∙ Cod Fillets: Skin On/Skinless, Pin-Bone In/Skinless, Boneless ∙ Cod Loins: Skin On/ sdvsdvSaithe Loins ∙ Saithe Fillets sHalibut Loin ∙ Halibut Fillet ∙ Whole Halibut: Head On/Head Off ∙ Halibut Fillets: Skin On/Skinless, Pin-Bone In/Skinless, Boneless ∙ Halibut Loins: Skin On/Skinless ∙ Halibut Tails: Skin On/Skinless ∙ Halibut Steaks: Skin On/SkinlessOn ∙ Saithe Fillets Skinless Flap On ∙ Saithe Flanks ∙ Whole Saithe Gutted ∙ Whole Saithe: Head On/Head Off ∙ Saithe Fillets: Skin On/Skin On, Descaled/Skinless, Pin-Bone In ∙ Saithe Loins: Skin On/Skinless ∙ Saithe Baby Loins: Skinless ∙ SaMackerel Fillets ∙ Smoked Mackerel ∙ Whole Mackerel: Head On/Head Off ∙ Mackerel Fillets: Skin On/Skinless, Pin-Bone In/Skinless, Boneless ∙ Mackerel Loins: Skin On/Skinless ∙ Mackerel Tails: Skin On/Skinlessithe Tails: Skinless∙ Tails: Skin On/Skinless ∙ Cod Flaps: Skin On/SkinlesssdBlue Ling Loins Skinless ∙ Blue Ling Flaps ∙ Blue Ling Tails ∙ Ling Loins Skinless ∙ Ling Fillets ∙ Whole Ling: Head On/Head Off ∙ Ling Fillets: Skin On/Skinless, Pin-Bone In/Skinless, sdvd∙ Ling Loins: Skin On/Skinless ∙ Ling Tails: Skin On/Skinless ∙ Ling Flaps: Skin On/sdCatfish Loin Skinless ∙ Whole Catfish ∙ Catfish Fillets: Skinless, Boneless ∙ Catfish Tails: Skinless ∙ Catfish Steaks: Skin On/Skinless